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Re: Cocoa Solids: What They Are and Why They Matter
Lindt dark chocolate is available everywhere. The problem is they don't make organic chocolate.…
Re: Cocoa Solids: What They Are and Why They Matter
Great information but I don’t agree that all the bars with 100% cocoa solids tastes too bitter to eat on…
Re: Uses of Chocolate
It gives lots of information about chocolate.
Re: About Belgium Chocolate
what ingredients does belgian chocolate have that makes it nicer than original chocolate?
Re: About Latvian Chocolate
I work at a Hostel in San Francisco California (USA), Today a guest gave me and my wife a candy bar from LIETUVA. Now I have to say that…
Re: Making Chocolate Brownies
I love all chocolate brownies but i never put nuts in them (they were very delicious)
Re: Ghana: The Home of Chocolate
It's good to know that at last the locals are getting to know their own chocolate. Most harvesters/planters don't even know that…
Re: About Belgium Chocolate
We revere Belgian chocolate over here, and the good stuff really is delicious – and expensive. Over there, though, you can buy chocolates…
Re: White Chocolate
I cannot eat brown chocolate, milk or plain, as it causes terrible migraine. I can eat white chocolate with no problems but find it difficult to…
Re: The Perfect Chocolate Cake
Fabulous recipe, sooooo easy and tastes delicious.