Types of Chocolate

Bitter chocolate is defined as containing more than 35% chocolate liquor. Despite its name chocolate liquor contains no alcohol. It is made up of the...

Cocoa is used in recipes such as chocolate cake icing and even mixed with sugar and hot milk to make a delicious chocolaty drink. Cocoa is a fine...

Milk chocolate is chocolate with milk powder or condensed milk added. The EU regulations specify a minimum of 25% cocoa solids should be present in...

Decorators’ chocolate or confectioners’ chocolate isn't actually chocolate at all; it is more like a chocolate flavoured liquid sweet. Decorators’...

Picture yourself curled up in front of a roaring fire, after a long stressful day at work, or traipsing around the shops, or maybe a bracing walk...

Next time you’re choosing a bar of chocolate, you might like to consider how you’d feel about the chocolate if you knew a 10-year-old boy in Africa...

Semi-sweet chocolate describes chocolate which has a level of sweetness that falls between sweet milk chocolate and bitter chocolate liquor (cocoa...

There are many types of chocolate ranging from cocoa, baking chocolate and eating chocolate. Each variety of chocolate has its own uses; for example...

White chocolate was first developed after the Great War (World War I). It has grown in popularity since then and is often popular with people who...